Navigate this food menu really easily by using headers.

Please remember to book hall via UpayChilli before 1:40pm on the day.


Lunch
Dinner
Plant-Based Dinner

Monday

Lunch

Pot Roast Chicken with White Wine, Tarragon and Tomato
(V) Sweet Potato Pancake Stack with Spiced Fennel Sauce

Dinner

Potato Skins with Sour Cream and Cheese
Salmon Steak with Lemon and Thyme Sauce

Info

Contains Nuts
Chocolate and Almond Sponge with Chocolate Sauce

Plant-Based Dinner

Chestnut Wellington

Tuesday

Lunch

Beef Enchiladas
(v) Vegetable Enchiladas

Dinner

Tomato and Basil Soup
Beef Bourguignon
Fruit Salad

Plant-Based Dinner

Char Grilled Vegetable with Mixed Mushroom Risotto

Wednesday

Lunch

Sea Bream Fillet with Watercress Sauce
(V) Spinach and Shiitaki Mushroom Strudel with Tomato Sauce

Dinner

Dhal Soup
Lasagne with Garlic Bread
White and Dark Chocolate Mousse with Coffee Sauce

Plant-Based Dinner

Roast Shallot and Artichoke Flan

Thursday

Lunch

Info

Contains Nuts
Ethiopian Doro Wat Chicken, Lentils in Berbere Sauce and Queen of Sheba Salad
(V) Vegetarian Pancakes

Dinner

Tomato, Mozzarella and Olive Salad
Beef Stroganoff
Coffee Ice Cream

Plant-Based Dinner

Info

Contains Nuts
Aubergine and Lentil Rissole

Friday

Lunch

Info

Contains Nuts
Breaded Turkey Breast with Coconut and Lemon Grass Sauce
Ricotta Tortellini and Spinach Bake

Dinner

Onion Soup

Info

Contains Nuts
Braised Lamb with Moroccan Spices
Apple Mousse with Caramel and Rum Syrup

Plant-Based Dinner

Stuffed Courgette Braised with Cracked Wheat and Tomato

Saturday

Lunch

Salmon Fillet with Asparagus
(V) Creamy Vegetable Pie with Celeriac Potato

Dinner

Tomato Soup
Braised Steak with Onions
Ice Cream

Plant-Based Dinner

Mushroom, Mung Bean and Spinach Wellington

Sunday

Lunch

Roast Chicken with Sweet Peppers and Mushroom Stuffing
(V) Stuffed Courgette with Ricotta, Mung Bean and Spinach
Strawberry Cheese Cake

Dinner

Plant-Based Dinner

Key

At Dinner Fruit Juice May Be Taken As an Alternative Starter and Fresh Fruit As An Alternative Dessert

The following codes are intended to act as guide to ingredients. As they are not exhaustive and last minute changes may take place to a dish, the responsibility for bringing your dietary needs to the attention of a member of serving staff rests with you. It's worth noting that the menu which is emailed out has a more extensive list of all of the allergens in each meal.

 Contains Gluten
 Contains Alcohol
 Contains Nuts
 Contains Celery
 Contains Soybeans
 Contains Sesame
 Contains Peanuts
 Contains Fish
 Contains Sulphates
 Contains Gelatine
 Contains Pork
 Contains Milk
 Contains Egg

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